Tuesday, June 23, 2009
The Big Pancake
We have enjoyed this recipe since Joy found it in the Sunset magazine in the late 70’s. ¾ cups flour ¾ cups milk 3 lg eggs ½ stick butter
Preheat your oven to 450-475o use a 10” frying pan and melt the butter in the preheating oven just until melted (it won’t take long watch carefully!) In a blender combine remaining ingredients when oven is ready blend again to add extra air pour into frying pan. Bake for 18 mins. Serve immediately (it will fall) with syrup, jam or powdered sugar. Bon apetit!